Brown Sugar Pound Cake - cooking recipe

Ingredients
    1 c. oleo
    1 lb. brown sugar
    1 tsp. baking powder
    1/2 c. Crisco
    3 c. flour
    1/4 tsp. salt
    5 eggs
    1 tsp. vanilla
    1 c. milk
    1 c. nuts
Preparation
    Beat oleo and Crisco until fluffy; gradually add brown sugar, beating until light and fluffy.
    Add eggs, one at a time.
    Sift dry ingredients; add alternately with milk and vanilla.
    Sprinkle a little flour over nuts; add nuts to batter.
    Line tube pan with wax paper or grease and flour.
    Bake at 350\u00b0 for 1 hour and 15 minutes.

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