Chicken With Asparagus - cooking recipe

Ingredients

3 medium whole chicken breasts
2 Tbsp. flour
3 Tbsp. salad oil
1/4 c. Blue cheese, crumbled
1/4 c. dry white wine
1/2 tsp. salt
1 (10 oz.) can condensed cream of chicken soup
1 lb. asparagus

Preparation

On waxed paper, coat chicken with flour.
Preheat oven to 375\u00b0.
In skillet, heat salad oil.
Cook chicken pieces until light brown.
Mix cheese, wine, chicken soup, salt and pepper in dish.
Put chicken in mixture.
Bake for 30 minutes.