Peanut Haystacks - cooking recipe

Ingredients

1 Tbsp. smooth peanut butter
1 (3 oz.) can chow mein noodles
1 c. roasted peanuts
1 (6 oz.) pkg. butterscotch morsels

Preparation

Melt peanut butter and butterscotch morsels together in a heavy saucepan over low heat.
Add noodles and peanuts to mixture and mix well until coated.
Form little clusters on foil and set in refrigerator to harden.
Makes 24 haystacks.