Fruit Salad - cooking recipe
Ingredients
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1 can mandarin oranges
1 can pineapple chunks, drain some juice
3 bananas, sliced
10 maraschino cherries, halved
1 small box regular vanilla pudding
1 box tapicoa pudding
Preparation
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Bring juice to a boil and add vanilla pudding and tapioca pudding.
Boil about 1 minute.
Cool.
Add fruit.
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