Fruit Salad - cooking recipe

Ingredients
    1 can mandarin oranges
    1 can pineapple chunks, drain some juice
    3 bananas, sliced
    10 maraschino cherries, halved
    1 small box regular vanilla pudding
    1 box tapicoa pudding
Preparation
    Bring juice to a boil and add vanilla pudding and tapioca pudding.
    Boil about 1 minute.
    Cool.
    Add fruit.

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