Uncooked Fruit Cake - cooking recipe

Ingredients

1 lb. graham crackers
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
3/4 c. currants
3/4 c. raisins
3/4 c. dates
2 1/2 c. mixed dried fruit
3/4 c. nuts
1 small can evaporated milk
6 marshmallows
1 jar red cherries
1 jar green cherries

Preparation

Mix together all the ingredients except milk, marshmallows, red and green cherries and nuts.
In double boiler put the evaporated milk and marshmallows; melt together.
Add to graham cracker mixture.
Press into well-greased 3-quart round casserole dish.
Place in refrigerator for 12 hours.
Decorate the top of cake with alternate rows of red and green cherries and row of walnuts or pecans.