Key Lime Pie - cooking recipe

Ingredients

1/2 c. Nellie and Joes Key lime juice
8 oz. Philadelphia cream cheese
1 can Eagle Brand condensed milk

Preparation

Beat cream cheese and Eagle Brand milk until smooth and fluffy.
Gradually add Key lime juice.
Pour into a graham cracker crust.
(A chocolate crust is good too.)
Top with Cool Whip. Make a day ahead, it's better.
Also can freeze until ready for use.