Green Bean Casserole - cooking recipe

Ingredients

1 can French-style green beans, drained
1 can cream of mushroom soup
1 can French fried onions
salt and pepper to taste

Preparation

Stir together green beans, soup and seasonings.
Bake at 325\u00b0 to 350\u00b0 for 45 minutes.
Garnish with onions before completely baked.