Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti
2 Tbsp. butter
1/3 c. Parmesan cheese
1 lb. ground beef
1/2 c. onion, chopped
1/2 c. green pepper, chopped
1 (8 oz.) can tomatoes
1 (6 oz.) can tomato paste
1 tsp. sugar
1/2 tsp. garlic salt
1 tsp. oregano
1/2 c. shredded Mozzarella cheese

Preparation

Cook spaghetti according to directions; drain.
Stir butter into hot spaghetti.
Add Parmesan cheese and eggs.
Form spaghetti mixture into a \"crust\" in greased pie plate.