Cheese Crispies - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese
3 Tbsp. butter
3/4 c. all-purpose flour
1/2 tsp. celery powder
2 tsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. white pepper
grated Parmesan cheese
paprika

Preparation

Grate Cheddar cheese and place in a mixing bowl.
Soften butter to room temperature and blend in with cheese.
Add flour, celery powder, Worcestershire sauce, salt and white pepper.
Mix well to form a stiff dough.