Apple Crisp - cooking recipe

Ingredients

4 c. apples, sliced
1 Tbsp. flour
1/2 c. sugar
1/2 tsp. salt
1 Tbsp. water
1/2 c. flour
2/3 c. brown sugar
3/4 c. quick oatmeal
cinnamon
1/2 c. butter or margarine

Preparation

Mix 1 tablespoon flour, 1/2 cup sugar and water together and add apples.
Put into a greased 9 x 13-inch pan.
Combine brown sugar, oatmeal, 1/2 cup flour, cinnamon and salt.
Crumble with margarine.
Sprinkle over apples.
Bake at 350\u00b0 for 35 to 40 minutes.