Stuffed French Bread - cooking recipe

Ingredients
    1 (1 lb.) loaf day old bread, cut into cubes
    1 (8 oz.) pkg. cream cheese, cut into cubes
    12 eggs *
    1 1/2 c. milk *
    1/2 c. maple syrup
Preparation
    *Tip:
    Use Egg Beaters and 2% milk to reduce fat.

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