Sour Cream Coffee Cake(Serves 4) - cooking recipe

Ingredients
    1/2 lb. butter, softened
    1 3/4 c. sugar
    3 eggs
    3 c. flour
    salt
    1 Tbsp. baking powder
    1 tsp. baking soda
    1 c. sour cream
    1 tsp. vanilla
    1 tsp. cinnamon
    1/2 c. walnuts, chopped
    butter for pan
Preparation
    Preheat oven to 350\u00b0.
    Cream the butter with 3/4 of the sugar until light and fluffy.
    Beat in the eggs, one at a time.
    Sift the flour, salt, baking powder and baking soda and add, blending well. Mix in the sour cream and the vanilla.

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