Sour Cream Coffee Cake(Serves 4) - cooking recipe
Ingredients
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1/2 lb. butter, softened
1 3/4 c. sugar
3 eggs
3 c. flour
salt
1 Tbsp. baking powder
1 tsp. baking soda
1 c. sour cream
1 tsp. vanilla
1 tsp. cinnamon
1/2 c. walnuts, chopped
butter for pan
Preparation
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Preheat oven to 350\u00b0.
Cream the butter with 3/4 of the sugar until light and fluffy.
Beat in the eggs, one at a time.
Sift the flour, salt, baking powder and baking soda and add, blending well. Mix in the sour cream and the vanilla.
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