Farmer'S Fritters - cooking recipe

Ingredients

1 c. chopped apples
1 1/2 c. all-purpose flour
2 tsp. baking powder
2 Tbsp. sugar
cooking oil
1 c. milk
1/4 c. corn meal
1/2 tsp. salt
1 beaten egg
sugar and cinnamon

Preparation

In mixing bowl, stir together the flour, corn meal, baking powder and salt.
Add apples, milk, sugar and beaten egg.
Stir just until moistened.
Drop batter by tablespoons, four or five at a time, into hot cooking oil (375\u00b0).
Cook for 3 to 4 minutes, or until golden brown, turning once.
Drain on paper towels.
Roll hot fritters in mixture of sugar and ground cinnamon.