Whipped Cream Frosting - cooking recipe
Ingredients
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2 Tbsp. four
1/2 c. milk
1/2 c. sugar
1/2 c. Crisco
1/8 tsp. salt
powdered sugar
Preparation
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Mix and cook the flour and milk until thick and cool.
Mix sugar, Crisco and salt and add to milk mixture.
Beat full 10 minute and add small amounts of powdered sugar while beating. Will cover a 9 x 13-inch pan.
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