Cherry Delight - cooking recipe
Ingredients
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2 sticks butter
2 c. plain flour
1 c. chopped pecans
3 c. confectioners sugar
1 (8 oz.) pkg. cream cheese
1 large Cool Whip
1 can cherry pie filling
Preparation
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Mix together butter, flour and pecans.
Put in an 11 x 14-inch pan or dish at 350\u00b0 until light brown.
Mix together sugar, cream cheese and Cool Whip.
Spread on cool crust, then top with 1 can cherry pie filling.
Cool 2 hours before serving.
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