Cherry Delight - cooking recipe

Ingredients
    2 sticks butter
    2 c. plain flour
    1 c. chopped pecans
    3 c. confectioners sugar
    1 (8 oz.) pkg. cream cheese
    1 large Cool Whip
    1 can cherry pie filling
Preparation
    Mix together butter, flour and pecans.
    Put in an 11 x 14-inch pan or dish at 350\u00b0 until light brown.
    Mix together sugar, cream cheese and Cool Whip.
    Spread on cool crust, then top with 1 can cherry pie filling.
    Cool 2 hours before serving.

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