Apple Butter Layer Cake - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. baking soda
3/4 tsp. salt
3/4 tsp. nutmeg
3/4 tsp. cinnamon
3/4 tsp. ground cloves
1 c. raisins
1/2 c. chopped black walnuts
3/4 c. butter or margarine, softened
1 1/4 c. sugar
3 eggs
1/2 c. buttermilk
1 1/2 c. apple butter

Preparation

Stir together flour, salt, soda, spices, raisins and walnuts. Beat butter and sugar together until fluffy.
Beat eggs, one at a time.
Combine buttermilk and apple butter.
Add alternately with flour mixture, mixing well after each addition.
Pour into two greased and floured 9-inch round cake pans.
Bake at 350\u00b0 for 35 to 40 minutes.
Remove from pan and cool thoroughly.
Frost with Creamy Vanilla Frosting.