Balsamic Chicken - cooking recipe

Ingredients

1 lb. boneless chicken breasts, cut in strips
2 Tbsp. flour
salt and pepper
2 Tbsp. olive oil
1 clove garlic, minced
1 bay leaf
1/4 lb. mushrooms, sliced
1/2 c. balsamic vinegar
1 1/2 c. chicken broth

Preparation

Dust chicken with flour, salt and pepper.
Brown 2 minutes in olive oil.
Add remaining ingredients.
Cover and cook on low 30 minutes or until done.
Stir occasionally.
Serve over noodles or rice.