Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti
2 Tbsp. butter
1/3 c. Parmesan cheese
2 well beaten eggs
1 c. cottage cheese
1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped green pepper (optional)
1 (8 oz.) can tomatoes, smashed
1 (6 oz.) can tomato paste
1 tsp. sugar
1/2 tsp. garlic salt
1/2 c. shredded Mozzarella cheese

Preparation

Mix spaghetti, Parmesan cheese and eggs together.
Make crust out of mix.
Spread cottage cheese on spaghetti.
Top with meat sauce.
Cook at 350\u00b0 for 20 minutes, or until thoroughly hot. Sprinkle cheese on top and cook 5 minutes more.