Broccoli Cheddar Soup - cooking recipe

Ingredients

1 small onion, chopped
1/2 stick butter
1/4 c. flour
salt and pepper to taste
1 c. chicken broth
2 1/2 c. milk
2 c. broccoli, cooked slightly
1 c. shredded Cheddar cheese

Preparation

In a saucepan, saute onion in butter until tender.
Stir in flour, salt and pepper.
Cook and stir until smooth.
Add broth and milk all at once.
Cook until thick.
Add broccoli; simmer and stir.
Remove from heat and stir in cheese until melted.