Co-Op Student Home Cookin' - cooking recipe
Ingredients
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1 (16 oz.) can blackeyed peas
1 packet Lipton instant chicken Cup-a-Soup
1 can Bluebird or Redbird imitation vienna sausage
smattering of instant grits
Preparation
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Combine all ingredients except instant grits in large saucepan.
Heat.
Add enough instant grits to solidify the mixture.
Serve warm.
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