Co-Op Student Home Cookin' - cooking recipe

Ingredients
    1 (16 oz.) can blackeyed peas
    1 packet Lipton instant chicken Cup-a-Soup
    1 can Bluebird or Redbird imitation vienna sausage
    smattering of instant grits
Preparation
    Combine all ingredients except instant grits in large saucepan.
    Heat.
    Add enough instant grits to solidify the mixture.
    Serve warm.

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