Golden Bars - cooking recipe

Ingredients

2/3 c. butter or margarine
2 c. light brown sugar
2 well beaten eggs
1 tsp. vanilla
1 c. nuts
1 1/2 c. flour
2 tsp. baking powder
1/4 tsp. salt

Preparation

Sift flour, baking powder and salt together.
Melt butter, remove from heat and stir in rest of ingredients.
Spread into 13 x 9-inch pan which has been greased and floured.
Bake at 350\u00b0 for 30 minutes.
Do not overbake.