Seven Layer Salad - cooking recipe

Ingredients
    1 head lettuce (bite size pieces)
    1 1/2 c. celery, cut small
    1/2 green pepper
    1 pkg. frozen peas, cook according to directions and chill
    1 red onion (sliced razor thin)
    1 pt. mayonnaise, mixed with 2 Tbsp. sugar
    1 lb. bacon (cut before frying very crisp), crumbled
    1 c. grated Cheddar cheese
Preparation
    Layer vegetables and bacon.
    Cover and seal with dressing. Sprinkle with cheese before serving.

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