Baked Chicken And Rice - cooking recipe

Ingredients

1 stick margarine
1 fryer
2 1/2 c. water
1 c. rice
1 pkg. onion soup mix

Preparation

Chip margarine in casserole dish.
Spread on rice.
Spread on onion soup mix on top of rice.
Place chicken on top of soup mix. Add water.
Bake at 350\u00b0 for 1 1/2 hours.