Chocolate Or Lemon Delight - cooking recipe

Ingredients

1 1/2 c. plain flour
1 1/2 c. stick margarine (room temperature)
1 c. nuts
1 c. sugar
8 oz. cream cheese
10 oz. Cool Whip
1 large pkg. chocolate or lemon instant pudding mix

Preparation

Mix and pat flour and margarine in a 9 x 13-inch dish pan. Sprinkle 1/2 cup of nuts over crust.
Bake at 350\u00b0 until light brown, then cool.