Caledonian Cream - cooking recipe

Ingredients

1 lb. cottage cheese
2 Tbsp. marmalade
2 Tbsp. confectioners sugar
2 Tbsp. candied fruit
slivered almonds

Preparation

Process cottage cheese, marmalade and confectioners sugar and mix in blender container until smooth.
Pan into 4 to 6 dessert dishes.
Chill well.
Garnish with candied fruit and almonds.