Chocolate Pound Cake - cooking recipe

Ingredients

2 sticks oleo, softened
1 stick butter, softened
3 cups sugar
5 eggs, beaten
3 cups sifted flour
1/2 tsp salt
1/2 tsp baking powder
1 cup milk
1 tsp vanilla
4 Tbsp cocoa

Preparation

Cream oleo and butter; beat in sugar.
Add eggs, flour, salt, and baking powder; beating well.
Mix in milk, vanilla and cocoa. Pour into greased and floured tube pan.
Bake at 325\u00b0 for 1 1/2 hours.