Raw Apple Bread - cooking recipe
Ingredients
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2 c. flour
1 tsp. baking soda
1/2 c. shortening
1 c. sugar
2 eggs
2 c. chopped apples
1 1/2 Tbsp. milk
1/2 tsp. vanilla
1 c. chopped nuts
Preparation
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Mix dry ingredients together.
Add slightly beaten eggs, apples, milk, vanilla and chopped nuts.
Do not overmix.
Bake in a 9 x 5 x 3-inch pan in moderate oven for about 25 minutes or until done.
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