Mounds Cake - cooking recipe

Ingredients
    1 box devil's food cake mix
    1 c. milk
    1 c. sugar
    30 large marshmallows
    14 oz. coconut
    1 tsp. vanilla
    1 stick margarine
    1 pkg. semi-sweet chocolate morsels
Preparation
    Bake cake as directed in a 9 x 13 x 2-inch pan.
    Melt marshmallows, sugar and milk together.
    Add oleo, chocolate morsels and vanilla.
    Boil one minute.
    Stir well until chocolate is melted.
    Place coconut over baked cake and pour over the chocolate mixture.
    Chill until chocolate hardens.

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