Fruit Cocktail Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1/2 c. salad oil
2 c. flour
1/2 tsp. salt
2 tsp. soda
1 can fruit cocktail

Preparation

Beat sugar, oil and eggs. Add flour and fruit cocktail. Bake for 30 minutes at 375\u00b0.