Lemon Jello Rainbow Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 box lemon Jell-O
3/4 c. water
3/4 c. Wesson oil
4 eggs
1 tsp. lemon flavoring
food coloring

Preparation

Combine the cake mix, Jell-O, water, oil, flavoring and eggs. Mix well.
Divide batter into three separate bowls and color each bowl of batter with a different color of food coloring.
Pour batter alternately into greased angel food cake pan.
Swirl the batter with a spatula.
Bake at 350\u00b0 for 30 minutes.
Use a glaze icing on top.