Apple Caraway Relish - cooking recipe

Ingredients

1 c. sugar
1 tsp. caraway seed
1/4 tsp. red cayenne pepper
1 c. red wine vinegar
1/2 tsp. salt
4 to 6 medium apples, cut up

Preparation

In a large saucepan combine all ingredients, except apples. Boil gently for 5 minutes until mixture reduces 1/2.
Add apples and simmer uncovered until apples are tender.
Cool and store covered.