Deviled Eggs - cooking recipe

Ingredients

8 hard-cooked eggs
1 tsp. grated onions
2 Tbsp. mayonnaise
4 Tbsp. chopped parsley
1/2 tsp. salt
1/8 tsp. pepper
paprika

Preparation

Cut eggs in half.
Mash 6 yolks, add onions, mayonnaise, parsley, salt and pepper.
Refill whites.
Sprinkle with paprika.