Pinto Bean Casserole - cooking recipe

Ingredients

1 c. pinto beans, cooked
1 c. macaroni, cooked
1 large bell pepper, diced
1 large onion, diced
1 can tomato soup
2 Tbsp. Worcestershire sauce
1 lb. hamburger
cheese

Preparation

Crumble hamburger and fry with onion and pepper until done. Mix beans and macaroni with hamburger, onion and pepper.
Stir in can of tomato soup.
Pour into baking dish.
Top with cheese. Bake at 350\u00b0 until hot and cheese melts.