Zucchini And Corn - cooking recipe

Ingredients

1/2 c. chopped onion
1/3 c. chopped green pepper
1/4 c. butter or margarine, melted
4 c. sliced zucchini
1 1/2 c. fresh corn
1/2 tsp. salt
1/4 tsp. dried whole oregano
1/4 tsp. dried whole basil

Preparation

Saute onion and green pepper in butter until tender.
Stir in remaining ingredients; cover and simmer 8 to 10 minutes, or until zucchini is crisp-tender.
Yields approximately 6 servings.