Terrific Turtles - cooking recipe

Ingredients

1 (14 oz.) pkg. caramels
2 Tbsp. water
1 c. chopped pecans
1 large Hershey candy bar

Preparation

Melt caramels in double boiler.
Add nuts and mix well.
Spoon onto wax paper to cool.
Melt Hershey bar in double boiler and dip cooled caramel balls in chocolate.
Lay out to dry on wax paper.