Pizza Crust - cooking recipe

Ingredients
    2 c. Bisquick
    1/2 c. cold water
Preparation
    Heat oven to 425\u00b0.
    Mix 2 cups Bisquick baking mix and 1/2 cup cold water until soft dough forms.
    Roll or pat into 12-inch circle on ungreased cookie sheet; pinch edge, forming 1/2-inch rim.
    Top with desired ingredients.
    Bake until crust is golden, 20 to 25 minutes.

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