Low-Fat Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. unsifted flour
2 c. sugar
3/4 c. cocoa
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
4 egg whites
1 c. skim milk
1/2 c. unsweetened applesauce
2 tsp. vanilla
1 c. boiling water
4 Tbsp. powdered sugar

Preparation

Combine all dry ingredients in large mixing bowl.
Add egg whites, milk, applesauce and vanilla.
Beat 2 minutes at medium speed.
Stir in boiling water (batter will be thin).