Easy Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. \"Philly\" cream cheese
1 jar dried beef, chopped
1 small jar pimentos
1 small can black olives, chopped
1 bunch green onions, chopped
1/2 tsp. liquid smoke
1 c. chopped pecans

Preparation

Spread chopped pecans on aluminum foil or on the countertop in about a 12-inch square.
Put softened cream cheese into large mixing bowl and add all other ingredients.
Mix all together with hands and shape into a ball.
Roll ball in chopped pecans until it is all covered.
Drop in a pretty bowl and chill for 1 hour. Serve with chips or crackers.