Sliced Pickles - cooking recipe

Ingredients

15 medium sized cucumbers, sliced thin
1/2 c. salt
2 c. vinegar
2 c. sugar
1 Tbsp. celery seed
1 Tbsp. turmeric

Preparation

Soak cucumbers in mild salt solution using 1/2 cup salt. Drain well.
Boil the syrup made with remaining ingredients for 5 minutes.
Can while hot in sterilized jars.