Norma'S Hot Rolls - cooking recipe

Ingredients

2 c. warm water
1 1/2 tsp. salt
1/2 c. sugar
1 stick melted margarine
2 eggs, slightly beaten
2 pkg. dry yeast
6 c. flour

Preparation

Combine yeast and warm water and stir until yeast is dissolved.
Add salt and sugar and stir until dissolved.
Add rest of ingredients at once.
Mix well (use hands if necessary). Let rise until doubled.
Punch down and form into any type roll desired.
Place in greased pans.
Let rise until doubled.
Bake at 350\u00b0 for 18 to 20 minutes or until golden brown.