Pull Apart Bread - cooking recipe

Ingredients

1 pkg. yeast
1/2 c. lukewarm water
1/2 c. oil
1/3 c. sugar
1/2 c. boiling water
1 egg
3/4 tsp. salt
1 stick margarine, melted
3 c. all-purpose flour

Preparation

Dissolve yeast in lukewarm water.
Mix oil, boiling water, sugar and egg.
Mix well; add dissolved yeast to this and mix. Now add salt to flour, adding 1 cup flour at a time.
Mix well after each addition.
Put mixture in greased mixing bowl and cover.
Set in warm place; let rise until double in size.
Make rolls; let rise again.
Bake at 350\u00b0 for 30 minutes.