Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. oats
    3/4 c. milk
    1/4 c. chopped onion
    1 egg, slightly beaten
    1 tsp. salt
    1 tsp. Worcestershire sauce
    1/8 tsp. pepper
    1 can cream of mushroom soup
Preparation
    Combine all ingredients, except soup, in a large bowl; blend well.
    Press into a 9 x 5 x 3-inch pan.
    Pour cream of mushroom soup on top.
    Bake at 350\u00b0 for 45 to 50 minutes.

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