Crabbies - cooking recipe

Ingredients

1 stick margarine, softened
1 (5 oz.) jar Kraft Olde English cheese spread
1/2 tsp. garlic salt
2 (6 oz.) cans crabmeat, drained and rinsed
8 to 10 English muffins, split

Preparation

Blend first 4 ingredients; spread over muffins.
To make ahead, wrap individually and freeze.
When ready to use, cut into 6 to 8 pieces while still frozen.
Broil until crisp, about 3 to 5 minutes.