Mandarin Orange Salad - cooking recipe
Ingredients
-
1 large pkg. orange Jell-O
2 c. orange juice
1 large can mandarin orange slices
1 pt. orange sherbet
Preparation
-
Heat orange juice.
Stir in Jell-O until dissolved.
Beat in orange sherbet until well blended.
Add orange slices; mix until well coated.
Pour into mold.
Chill 2 hours until set.
Double the recipe to fill a Bundt pan.
Leave a comment