Pumpkin Bread - cooking recipe

Ingredients
    1 c. cooking oil
    2 3/4 c. sugar
    3 eggs
    1 Tbsp. cinnamon
    1 Tbsp. nutmeg
    1 Tbsp. cloves
    1 Tbsp. vanilla
    3 1/3 c. plain flour
    1 tsp. baking powder
    1 tsp. soda
    1 (No. 303) can pumpkin
    1 c. chopped nuts
Preparation
    Cream oil and sugar.
    Add spices, eggs and vanilla; mix.
    Add flour, baking powder and soda; mix.
    Add pumpkin; mix.
    Add nuts; mix.
    Pour into 3 greased and floured coffee cans.
    Fill half full.
    Bake at 325\u00b0 for 1 hour.
    Remove from cans when cool. Slice and serve.

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