Party Hot Dogs - cooking recipe

Ingredients
    2 c. barbecue sauce
    1/2 c. tomato catsup
    3 Tbsp. Worcestershire sauce
    1 Tbsp. brown sugar
    1/2 c. grape jelly
    1/2 c. water
    3 lb. hot dogs
Preparation
    Let simmer in a saucepan, after mixing all ingredients, except hot dogs, for 20 minutes.
    Add cut to bite-size pieces of hot dogs to sauce and simmer 30 more minutes.
    Great in crock-pot.

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