Party Hot Dogs - cooking recipe
Ingredients
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2 c. barbecue sauce
1/2 c. tomato catsup
3 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar
1/2 c. grape jelly
1/2 c. water
3 lb. hot dogs
Preparation
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Let simmer in a saucepan, after mixing all ingredients, except hot dogs, for 20 minutes.
Add cut to bite-size pieces of hot dogs to sauce and simmer 30 more minutes.
Great in crock-pot.
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