Russian Cookies - cooking recipe

Ingredients

1 c. butter, softened
1 c. powdered sugar
2 1/2 c. all-purpose flour
1 tsp. vanilla flavoring
1 c. pecans, chopped

Preparation

Cream butter and sugar.
Blend in flour, one cup at a time. Add vanilla and pecans.
Bake in 400\u00b0 oven for 10 minutes.
Roll in powdered sugar while hot.