Potato Chip Cookies - cooking recipe

Ingredients

1 lb. butter or margarine, softened
1 c. sugar
2 tsp. vanilla
1 c. crushed potato chips
3 1/2 c. all-purpose flour

Preparation

Cream butter, sugar and vanilla until light and fluffy.
Stir in crushed potato chips and flour.
Drop dough by heaping teaspoonfuls on greased baking sheet.
Bake at 350\u00b0 for 12 to 15 minutes or until edges of cookies are lightly browned.
Makes 8 1/2 dozen.