Grandma Green'S Smothered Potatoes - cooking recipe

Ingredients

4 to 5 c. potatoes, peeled and sliced
1 large onion
2 Tbsp. bacon drippings
salt and pepper to taste

Preparation

Mix potatoes, onion and bacon drippings in a heavy iron skillet.
Add salt and pepper.
Cover and cook on low heat, stirring often, until potatoes are well done.
Do not add water.