Rock Cookies - cooking recipe

Ingredients

2 sticks butter or margarine
1/2 lb. sugar (1 1/8 c.)
5 eggs
2 1/2 c. plain flour
1/2 tsp. allspice
1/2 tsp. salt
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 c. apple juice
1 lb. candied cherries
1 lb. candied pineapple or mixed fruit
2 qt. chopped nuts

Preparation

Cut up all fruit and mix with apple juice.
Cream butter and sugar.
Mix well.
Add eggs one at a time, alternating flour.
Add fruit, nuts, and spices.
Mix well.
Drop by teaspoon onto greased cookie sheet.
Bake 10-15 minutes at 350\u00b0.